Broad Beans

The broad beans have a strong aroma and rich taste that resembles that of a hazelnut. Ideal for soup, puree or salads.


Nutrition declaration per 100g:

Energy 1319kJ/313kcal
Fat 1,8 g
Saturated 0,8 g
Monounsaturated 0,5 g
Polyunsaturated 0,5 g
Carbohydrate 39 g
Sugars 0,0 g
Fibre 19 g
Proteins 26 g
Salt 0,04 g
Iron 4,39 mg
31,4% των ΠΠΑ

% RI per portion 70g:

Energy 13 %
Fat 2 %
Saturated 3 %
Carbohydrate 12 %
Proteins 42 %
Sodium 1 %
RI : Reference Intake of an average adult (8400KJ/2000kcal).