Broad BeansBroad Beans

The broad beans have a strong aroma and rich taste that resembles that of a hazelnut. Ideal for soup, puree or salads.


Nutrition declaration per 100g:

Energy 1300kJ/309kcal
Fat 1,7 g
Saturated 0,6 g
Monounsaturated 0,5 g
Polyunsaturated 0,5 g
Carbohydrate 37 g
Sugars 1,6 g
Fibre 21 g
Proteins 26 g
Salt 0,03 g
Iron 4,29 mg
31,4% των ΠΠΑ

Nutrition declaration per 200g:

% RI per portion 80g:

Energy 12 %
Fat 2 %
Saturated 2 %
Carbohydrate 11 %
Sugars 1 %
Proteins 42 %
Iron 25 %
RI : Reference Intake of an average adult (8400KJ/2000kcal).