
Large-sized, flat beans, also known as “tsalia”. Ideal for bean soup or salads.
Nutrition declaration per 100g:
Energy
1415kJ/335kcal
Fat
1,5 g
Saturated
0,3 g
Monounsaturated
0,4 g
Polyunsaturated
0,8 g
Carbohydrate
51,3 g
Sugars
1,5 g
Fibre
11,8 g
Proteins
23,1 g
Salt
0,05 g
Iron
6,24 mg
44,6% των ΠΠΑ
% RI per portion 70g:
Energy
12 %
Fat
2 %
Saturated
1 %
Carbohydrate
14 %
Sugars
1 %
Proteins
32 %
Sodium
1 %
RI : Reference Intake of an average adult (8400KJ/2000kcal).